Chopped! Style Dinner

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This was the first time I've competed in a cooking competition since the "Fried Rice Off" of 2005.  At the end of the Chopped! inspired cooking contest (secret ingredients were salmon & buckwheat noodles), we chowed down on foods from one of the Food Network chefs, who prepared a delicious chicken, an overcooked fish, and some of the best cheese grits I've ever had in my life.  I forget what this restaurant was called (in Dallas), but the idea was pretty cool.  Our teams were slightly too big (teams of like 8), as a team of 3-4 would have been a lot more fun (actually teams of 1 would probably be the MOST fun).  The grits were definitely top 5 in terms of things I've eaten in 2012.  Maybe even the best.....